Vancouver Harbour Cruise

September 17, 2001

Cruise through Vancouver Harbour, Cruise the Length of Indian Arm, Onboard Luncheon

Monday, Sept. 17, 2001 

10:30 am – Boarding commences. 

11:00 am – Departure 

3:00 pm – Return 

We will assemble at, and depart from, the Harbour Cruises Marina at the north foot of Denman Street in Downtown Vancouver. There is a pay-parking lot directly above the Marina. Parking fee is $2.00 for every two hours. 

Luncheon Menu (subject to change):
  • Mixed Fresh Garden Salad
  • Greek Salad
  • Long Grain & Wild Rice Pilaf
  • Entrée (specify at time of reservation, one of)
    • Fillet of BC Salmon
    • Roast Breast of Chicken
    • Vegetarian Spinach & Three Cheese Cannelloni
    • Vegetarian Greek Style Filo Pastry Pie with Black Olives
    • Vegetarian Authentic East Indian Curry
    • Vegetarian "Tuscany" Pie
  • Freshly Baked Paninni Bread Rolls
  • Assorted Dessert Squares
  • Freshly Brewed Coffee & Tea
Cost: $38.50 including gratuity 

A cash bar will be available on board.

FIRM DEADLINE: Reservations must be received with your cheque, made payable to The SFU Retirees Association, by Wed., August 15.
  • As soon as possible, email your intention to attend to  Bev Carlson ;or phone her at ■■■-■■■■. 

  • Be sure to specify your choice of entrée: (1) Salmon; (2) Chicken; (3) Vegetarian Spinach & Three Cheese Cannelloni; (4) Vegetarian Greek Style Filo Pastry Pie with Black Olives; (5) Vegetarian Authentic East Indian Curry; or (6) Vegetarian "Tuscany" Pie. 

  • Mail your cheque ($38.50/person) to:

    Marg Jones, Treasurer
    SFU Retirees Association
    C/o Human Resources
    Simon Fraser University
    Burnaby, BC
    V5A 1S6