![](../../graphics/plants/big_edibleseaweed.jpg)
Standard English Name(s):
edible seaweed, laver
Local English Name(s) (if different from above): seaweed
Scientific Name(s): Porphyra abbottae Krishnamurthy (formerly
considered to be P. perforata J. Agardh.) and possibly other
Porphyra spp.
Upriver Halkomelem Name(s):
Downriver Halkomelem Name(s):
Island Halkomelem Name(s): lhuq'us
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Description, Habitat,
Ecology, & Distribution:
Edible seaweed is a very thin, membranous
alga that ranges in colour from olive-green to brownish-purple. It grows
attached to rocks in the intertidal and upper subtidal zones along the
coast.
Upriver Halkomelem Cultural
Role(s):
Downriver Halkomelem Cultural Role(s):
Island Halkomelem Cultural Role(s):
Edible seaweed is gathered from the rocky
places where it grows, dried and eaten as an important sea vegetable.